Spagetti Squash Lasagna
- Number of Servings: 6
Ingredients
Directions
10 tbsp simple truth organic tomato paste (by AZQUEEN) 1.75 cup Del Monte Petite Cut Diced Tomatoes 32 gram(s) Simply Organic Southwest Taco (1 seasoning packet) (by SMILINDAD) 16 serving happy farms low moisture part skim mozzarella cheese 24 oz Ground beef 1 medium (2-1/2" dia) Onions, raw 4 stalk, medium (7-1/2" - 8" lon Celery, raw 1 cup Spinach, cooked 4 cup spagetti squash (by SHELLSHOCKED37)
Brown Hamburger
Add remaining ingredients EXCEPT
CHEESE AND SPAGETTI SQUASH
Cook spagetti squash separately
Layer all ingredients top with cheese and bake until cheese starts to brown.
Serving Size: 6 Servings
Number of Servings: 6
Recipe submitted by SparkPeople user CLARITY54.
Add remaining ingredients EXCEPT
CHEESE AND SPAGETTI SQUASH
Cook spagetti squash separately
Layer all ingredients top with cheese and bake until cheese starts to brown.
Serving Size: 6 Servings
Number of Servings: 6
Recipe submitted by SparkPeople user CLARITY54.
Nutritional Info Amount Per Serving
- Calories: 669.9
- Total Fat: 46.9 g
- Cholesterol: 136.4 mg
- Sodium: 991.0 mg
- Total Carbs: 24.8 g
- Dietary Fiber: 6.5 g
- Protein: 44.2 g
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