Honey Vinaigrette
- Minutes to Prepare:
- Number of Servings: 9
Ingredients
Directions
2 tbsp Bragg Organic Raw Apple Cider Vinegar 1 tbsp Honey 1 tbsp fresh Lime Juice orLemon juice1/4 tsp Salt 1/4 tsp Pepper, black 1/3 cup Olive Oil
Combine all ingredients in a jar and shake well to mix. Pour over salad. Makes about 9 tablespoons total.
Serving Size: 1 tablespoon
Number of Servings: 9
Recipe submitted by SparkPeople user ANTIOCHIA.
Serving Size: 1 tablespoon
Number of Servings: 9
Recipe submitted by SparkPeople user ANTIOCHIA.
Nutritional Info Amount Per Serving
- Calories: 77.7
- Total Fat: 7.9 g
- Cholesterol: 0.0 mg
- Sodium: 64.8 mg
- Total Carbs: 2.1 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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