Vegetarian Chili

Name: Vegetarian Chili Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 1
Ingredients: 1 cup chopped Onions raw; 1 clove Garlic; 74 gram(s) bell pepper red sweet raw; 3 tsp Granulated Sugar; 6 serving Tomato products Hunts Diced Tomatoes w/ Basil Garlic and Oregano; 3.5 cup Beans black; 1.5 cup Beans pinto; 1 cup Yellow Sweet Corn Canned; 1 cup Vegetable Broth; 4 oz Green Chiles (Whole); 0.1 fl oz Lime Juice

Minutes to Prepare: 20
Minutes to Cook: 30

Number of Servings: 1

Ingredients

1 cup, chopped Onions, raw 1 clove Garlic 74 gram(s) bell pepper, red, sweet, raw 3 tsp Granulated Sugar 6 serving Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano 3.5 cup Beans, black 1.5 cup Beans, pinto 1 cup Yellow Sweet Corn, Canned 1 cup Vegetable Broth 4 oz Green Chiles (Whole) 0.1 fl oz Lime Juice

Directions

Dutch oven

Serving Size: Makes 6-8 servings

Number of Servings: 1

Recipe submitted by SparkPeople user MELITEACH.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 1,741.1
Total Fat: 6.7 g
Cholesterol: 0.0 mg
Sodium: 8,162.8 mg
Total Carbs: 349.4 g
Dietary Fiber: 94.2 g
Protein: 81.4 g

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