Easy Turkey Chili Mac

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
4.0 tbsp Chili powder2.0 cup elbow shaped Macaroni, whole-wheat3.0 serving Beans, Kidney beans dark red 3 serv can16.0 oz Turkey, Ground turkey, 93% lean4.0 oz Onion, sweet, raw1.75 cup Great Value Italian Stewed Tomatoes with Basil, Garlic, and Oregano1.25 cup Cambell's Condensed Tomato Soup1.25 cup Campbells Tomato Rice Soup
Directions
Brown ground turkey and chopped onion in a nonstick pan. Transfer to a large pot and add all other ingredients (chili powder may be adjusted as desired). Bring just to bubbling and lower head to simmer uncovered for 15 minutes. Remove from heat and cover. Let stand for up to an hour to develop the flavor. Enjoy! Serving Size: Makes about 8 1-cup servings

Number of Servings: 10.0

Recipe submitted by SparkPeople user CPALMER72.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 218.5
  • Total Fat: 4.2 g
  • Cholesterol: 32.0 mg
  • Sodium: 661.1 mg
  • Total Carbs: 31.4 g
  • Dietary Fiber: 5.8 g
  • Protein: 14.8 g

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