Sandra's Old Fashioned Meatloaf

Name: Sandra''s Old Fashioned Meatloaf Recipe
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 10
Ingredients: 1 lb Ground Beef (85% Lean/15% Fat); 1 lb Ground Pork; 3/4 cup Old Fashioned Oatmeal; 2 large eggs; 1/2 cup Milk; 1 Red Onion diced small pieces; 3/4 cup Celery diced small pieces; 1/2 cup Ketchup; 2 tbsp Worcestershire Sauce; 1 tsp Parsley dried; 1/2 tsp Dried Thyme Leaves; 1 tbsp Italian Seasoning; 1 tsp Garlic Salt (if you don't have garlic salt use 1/2 tsp garlic powder and 1/2 tsp salt); 1 tsp Onion Salt (if you don't have onion salt use 1/2 tsp onion powder and 1/2 tsp salt); 1/4 tsp Black Pepper (Ground); 2 tbsp Garlic Minced; Topping:; 1/2 cup Ketchup; 4 tbsp Light Brown Sugar; 2 tbsp Apple Cider Vinegar

Minutes to Prepare: 15
Minutes to Cook: 60

Number of Servings: 10

Ingredients

1 lb Ground Beef (85% Lean/15% Fat) 1 lb Ground Pork 3/4 cup Old Fashioned Oatmeal2 large eggs1/2 cup Milk1 Red Onion diced, small pieces3/4 cup Celery, diced small pieces 1/2 cup Ketchup 2 tbsp Worcestershire Sauce 1 tsp Parsley, dried 1/2 tsp Dried Thyme Leaves 1 tbsp Italian Seasoning 1 tsp Garlic Salt (if you don't have garlic salt use 1/2 tsp garlic powder and 1/2 tsp salt)1 tsp Onion Salt (if you don't have onion salt use 1/2 tsp onion powder and 1/2 tsp salt)1/4 tsp Black Pepper (Ground) 2 tbsp Garlic Minced Topping:1/2 cup Ketchup 4 tbsp Light Brown Sugar 2 tbsp Apple Cider Vinegar

Directions

Preheat oven to 350 degrees.
In large bowl mix together the milk, eggs, spices, worcestershire sauce, salt & pepper. Add to the mixture the beef/pork, oatmeal, ketchup, onions & celery. Mix all ingredients together using your hands, mix it very well to incorporate all ingredients well. Place meatloaf mixture in a loaf pan and then mix together the topping.
Pour the topping over the meatloaf and spread evenly over the meatloaf, place in the oven.
Bake for 1 hour and let cool for 8-10 minutes before serving.

Serving Size: 10

Number of Servings: 10

Recipe submitted by SparkPeople user LADYSUNBEAM.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 292.5
Total Fat: 16.9 g
Cholesterol: 63.7 mg
Sodium: 484.9 mg
Total Carbs: 16.9 g
Dietary Fiber: 1.1 g
Protein: 18.4 g

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