Lentil Nut Loaf (laurel's kitchen p. 306)

  • Number of Servings: 8
Ingredients
2 cups COOKED lentils
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user TRI22MAN.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 145.4
  • Total Fat: 7.3 g
  • Cholesterol: 53.4 mg
  • Sodium: 224.4 mg
  • Total Carbs: 14.4 g
  • Dietary Fiber: 3.3 g
  • Protein: 6.7 g

Member Reviews
  • JENNY888
    This is incomplete. If you go to
    http://www.indiadivine.org/content/topic
    /1952001-laurels-lentil-nut-loaf/

    you can find the recipe. - 11/29/16