Hash Brown Quiche

Name: Hash Brown Quiche Recipe
Prep time: PTM
Cook time: PTM
Total time: PTM
Yield: 16
Ingredients: 3 cups frozen hash browns (thawed); 2 Tbsp. butter (melted); 1/2 cup 1% cottage cheese; 3/4 cup Mozzarella cheese; 10 oz spinach (fresh or frozen chopped); 4 eggs (beaten); 1/4 cup milk; 1/2 tsp. salt; 1/4 tsp. pepper

(7)

Number of Servings: 16

Ingredients

3 cups frozen hash browns (thawed)2 Tbsp. butter (melted)1/2 cup 1% cottage cheese3/4 cup Mozzarella cheese10 oz spinach (fresh or frozen, chopped)4 eggs (beaten)1/4 cup milk1/2 tsp. salt1/4 tsp. pepper

Directions

Combine hash browns and butter in a greased 9-in. pie plate. Press onto the bottom and up the sides, forming a shell. Bake at 425 degrees for 25 minutes. MIx remaining ingredients in a bowl, and pour over hash brown crust and return to oven at 325 degrees for 40 minutes, or until knife into center comes out clean.

Number of Servings: 16

Recipe submitted by SparkPeople user ROSE_OF_SHARON.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 106.7
Total Fat: 5.1 g
Cholesterol: 71.8 mg
Sodium: 201.7 mg
Total Carbs: 8.7 g
Dietary Fiber: 1.0 g
Protein: 6.7 g

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Member Reviews

SHIRE33
Why don't we get real here and just divide it into four servings at 426 calories. I mean, seriously. 1/16 a slice!! :D :D :D

I think that's a fair thing, as a main dish for supper.
- 6/22/12
EASTCOASTERIN
I agree - 3 people ate the entire quiche. There's no way this makes 16 servings. It was delicious though - and I don't particularly like quiche! - 5/13/07
DOVE52
not sur how would get16 servings out of a 9 " pie plate??? I could see maybe 6 wih a side dish
- 4/13/12
MAMAMAUREEN
Served over this weekend dividing it into 4 servings*. W/green salad, it was a perfect a light supper. 1/4 of total recipe = 430 cal; total fat 21g; choles 288mg; sodium 808mg; carb 36g; dietary fiber 4g; protein 28g (amounts approx)
*It is impossible to get 16 meaningful servings from recipe. - 3/29/11
TLAJ630
This was really good, so good that I am a little concerned about the calories listed??? I also added some green onion to mine. - 5/6/08
USE4ANON
Tried it tonight - will make it for Christmas morning/brunch. Needs onions or some other flavour and I agree there is no way to make it 16 servings in a 9 inch pie plate. We had 5 servings, with salad. We doubled the recipe to make two. - 8/11/13
IMREITE
i'd like to try this one - 7/2/12
MDUERDEN
Yummy! - 6/17/07
LYRICM
16 servings? - 6/11/07
MOMSHAWNA
Very Good! Thank you for posting! I think next time we will put some garlic & maybe some onion in the egg mixture. We loved it! - 3/23/07