Tuna cake patty
- Number of Servings: 4
Ingredients
Directions
2 can Tuna, Canned in Water, drained 3 large Egg, fresh, whole, raw 1 tsp Onion powder 2 dash Pepper, black 1 tsp Garlic powder 0.2 tsp Celery seed 15 cracker Saltine Crackers (Saltines) 0.2 cup Canola Oil
Pour oil in pan and heat. Combine other ingredients in bowl and mix together thoroughly. Shape into 4 patties and fry like a hamburger.
Serving Size: Makes 4 patties
Number of Servings: 4
Recipe submitted by SparkPeople user ABEE07.
Number of Servings: 4
Recipe submitted by SparkPeople user ABEE07.
Nutritional Info Amount Per Serving
- Calories: 297.1
- Total Fat: 19.4 g
- Cholesterol: 168.6 mg
- Sodium: 378.2 mg
- Total Carbs: 9.3 g
- Dietary Fiber: 0.5 g
- Protein: 22.0 g
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