Tuna Hidden Valley French Onion Salad

Minutes to Prepare: 5

Number of Servings: 19

Ingredients

3 tsp Vlasic Sweet Relish, 1TBSP 11 oz StarKist Chunk Light Tuna in Water (5 oz can = 4 oz tuna) 90 grams Hidden Valley Ranch French Onion Dip 2 TBSP = 30 g 96 grams Celery, raw

Directions

mix and chill

Serving Size:�19 1 ounce servings

Servings Per Recipe: 19

Nutritional Info Amount Per Serving

Calories: 21.4
Total Fat: 0.7 g
Cholesterol: 6.0 mg
Sodium: 90.0 mg
Total Carbs: 1.0 g
Dietary Fiber: 0.1 g
Protein: 2.9 g

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