zucchini parm.

  • Number of Servings: 4
Ingredients
zucchini
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user CCIMINO8.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 81.6
  • Total Fat: 2.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 224.1 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 2.9 g
  • Protein: 4.9 g

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