Instant Pot Chicken Tikki Masala

Number of Servings: 20

Ingredients

0.01 serving HCG chicken breast 100 grams raw36.0 oz *POULTRY (FRESH) - Chicken Thigh, Boneless, Skinless, raw - Kirkland 0.01 cup Coconut milk14.0 oz Thai Kitchen Light Coconut Milk320.0 Grams Peas, frozen

Directions

Cook Serving Size: 100 grams

Number of Servings: 20.0

Recipe submitted by SparkPeople user DARRENXFRIESEN.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 95.8
Total Fat: 5.1 g
Cholesterol: 38.3 mg
Sodium: 108.0 mg
Total Carbs: 2.6 g
Dietary Fiber: 0.7 g
Protein: 9.8 g

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