Low Carb Teriyaki Sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
2 Tbsp San-J Tamari Lite 3.5 grams Honey (1/2 tsp)1 clove Garlic .25 tsp Ginger Root .5 Tbsp Argo 100% Pure Corn Starch .5 fl oz Water, tap (1 Tbsp1.5 Tbsp Bragg Apple Cider Vinegar
Directions
whisk all ingredients in a pan and cook on medium until it thickens

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user TECHGURU13.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 50.5
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 981.0 mg
  • Total Carbs: 7.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 2.2 g

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