Peach Crisp
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
0.25 cup Butter, unsalted1.0 packet Cereals, oats, instant, fortified, plain, dry4.0 medium (2-1/2" dia) (approx 4 per lb) Peaches, fresh1.0 serving *Great Value Instant Oatmeal Maple & Brown Sugar1 tsp vanilla 1/2 tsp nutmeg
Spray muffin tin with cooking spray. Peel & chop peaches. Fill each space about 1/2 full with peaches. Soften, not melt, butter. Add 1 packet of maple brown sugar (or cinnamon spice) instant oatmeal, plain oatmeal (1 packet or 1/2 cup), vanilla & nutmeg. Use a fork to mash & combine. Divide among the tins & bake at 350 for 15 min or until crumble is browned.
Serving Size: 12 muffin tin servings
Number of Servings: 12.0
Recipe submitted by SparkPeople user TMINUSZERO.
Number of Servings: 12.0
Recipe submitted by SparkPeople user TMINUSZERO.
Nutritional Info Amount Per Serving
- Calories: 69.9
- Total Fat: 4.2 g
- Cholesterol: 10.4 mg
- Sodium: 46.6 mg
- Total Carbs: 7.9 g
- Dietary Fiber: 1.1 g
- Protein: 1.0 g
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