Vegan Grape Salad

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
2 cups red grapes, washed and stemmed4 oz vegan cream cheese4 oz vegan sour cream1/4 cup sugar1/4 cup brown sugar1/8 cup pecans
Directions
Whip sugar, sour cream and cream cheese until smooth. Stir in grapes. Top mixture with brown sugar and pecans. Toast or candy pecans if desired.

Number of Servings: 4

Recipe submitted by SparkPeople user SHOLLSTER.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 357.7
  • Total Fat: 9.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 101.9 mg
  • Total Carbs: 72.0 g
  • Dietary Fiber: 2.9 g
  • Protein: 2.7 g

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