impossible hamburger soup

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
12 oz Impossible Burger - ground (by CALILUNATIC) 0.125 cup Tomato Paste 3.5 cup Hunt's Diced Tomatoes 1 serving Annie's Naturals Organic Worcestershire Sauce, 2 Tbsp 6 serving Knorr Vegetarian Vegetable Bullion Cube (each) (by HOOPYLORAX) 1.75 cup Green Giant Cut Green Beans, can 2 cup Spinach, frozen 1.5 serving 10 baby carrots raw .5 cup, chopped Onions, raw .125 cup, diced Celery, raw .5 cup, chopped Green Peppers (bell peppers) 1.5 cup, sliced Zucchini 6 cup (8 fl oz) Water, tap 1 tsp Garlic
Directions
finely dice onion, celery carrot.
saute onion, garlic, celery, carrot.
add impossible burger, saute till cooked
add rest, boil slow 30 mins

Serving Size: 10 1-cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user SUMMERVEGGIE.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 148.5
  • Total Fat: 5.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,475.3 mg
  • Total Carbs: 15.0 g
  • Dietary Fiber: 4.9 g
  • Protein: 8.4 g

Member Reviews
  • BILLTHOMSON
    It seemed a little sophisticated with so many ingredients, but it came out great. - 10/23/20