Besan dosa
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
100 gram(s) gram flour/chick pea flour (by FATVEGANSLIMS) 0.25 tbsp Terrasoul turmeric powder (by JTF916) 1 pepper Jalapeno Peppers 1 cup (8 fl oz) Water, tap
Mix all and make a runny paste and lightly oil a griddle pan and wipe with a tissue.Make a thin crepe and cook 4-5 minutes then flip and cook for 2-3 minutes.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user DRASADAF.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user DRASADAF.
Nutritional Info Amount Per Serving
- Calories: 81.4
- Total Fat: 5.2 g
- Cholesterol: 0.0 mg
- Sodium: 1.4 mg
- Total Carbs: 20.8 g
- Dietary Fiber: 2.9 g
- Protein: 5.4 g
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