Floorless mini muffins

(1)

Minutes to Prepare: 5
Minutes to Cook: 20

Number of Servings: 12

Ingredients

1.0 tsp Cinnamon, ground1.0 tsp Vanilla extract, imitation, alcohol1.0 tsp Baking Powder8.0 oz Almond Breeze Almond Milk, Unsweetened Vanilla2.0 cup Quaker Oats Old-Fashioned Rolled Oats1.0 serving Salt, substitute: Morton, Salt Substitute, 1/4 tsp (1.2g)/serving2.0 serving Banana - fresh (Large)48.0 serving 1/4 cup maple syrup2.0 serving large eggs0.5 cup Oatmeal flour1.0 serving Kretschmer Wheat Germ (2 Tbsp)2.0 tbsp GV Organic Ground Flax Seed

Directions

350� 20 minutes Serving Size: Makes 48 mini muffins 4 per serving

Number of Servings: 12.0

Recipe submitted by SparkPeople user PENONE.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 84.2
Total Fat: 1.8 g
Cholesterol: 0.0 mg
Sodium: 55.1 mg
Total Carbs: 15.4 g
Dietary Fiber: 2.6 g
Protein: 2.5 g

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