Light Bakery Style Bread

Name: Light Bakery Style Bread Recipe
Yield: 26
Ingredients: 6 tsp Granulated Sugar; 2 serving Oil Great Value Pure Canola Oil 1tbsp(14g}; 7 cup All Purpose Flour

Number of Servings: 26

Ingredients

6 tsp Granulated Sugar 2 serving Oil, Great Value Pure Canola Oil,1tbsp(14g} 7 cup All Purpose Flour

Directions

Bake according to instructions

Serving Size: 26 slices

Number of Servings: 26

Recipe submitted by SparkPeople user FAERYCHIC.

Servings Per Recipe: 26

Nutritional Info Amount Per Serving

Calories: 131.4
Total Fat: 1.1 g
Cholesterol: 0.0 mg
Sodium: 0.0 mg
Total Carbs: 1.0 g
Dietary Fiber: 0.0 g
Protein: 0.0 g

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