Homemade Caesar Dressing

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 cup Mayonnaise, regular (mayo) 1 clove Garlic 1 tsp anchovy paste (by JLFREEMAN65) 2 tsp Lemon Juice 'Real Lemon' 100% juice 1 tsp Grey Poupon Dijon Mustard 1 tsp Lea & Perrins, Worcestershire Sauce .5 cup Parmesan Cheese, grated .25 tsp Pepper, black
Directions
Place all ingredients in a mixing device(nutribullet or blender). Blend well and chill. Lasts up to a week in the fridge.

Serving Size: 10 - 2 tbsp servings

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 169.6
  • Total Fat: 17.6 g
  • Cholesterol: 10.2 mg
  • Sodium: 229.3 mg
  • Total Carbs: 0.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.4 g

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