Mel's Shrimp fried rice

Name: Mel''s Shrimp fried rice Recipe
Yield: 3
Ingredients: 1.0 cup White Rice long grain cooked; 6.0 large Shrimp raw; 0.5 cup Peas and carrots frozen; 0.5 cup Bok Choy raw-shreaded; 1.0 large Egg fresh whole raw; 1.0 1tsp Sesame Oil; 1.0 tbsp Oyster Sauce; 1.0 tbsp Soy Sauce; 0.66 tbsp Hoisin Sauce; 0.16 serving Chinese Barbeque Spare Ribs 8 oz pork ribs

(1)

Number of Servings: 3

Ingredients

1.0 cup White Rice, long grain, cooked6.0 large Shrimp, raw0.5 cup Peas and carrots, frozen0.5 cup Bok Choy, raw-shreaded1.0 large Egg, fresh, whole, raw1.0 1tsp Sesame Oil1.0 tbsp Oyster Sauce1.0 tbsp Soy Sauce0.66 tbsp Hoisin Sauce0.16 serving Chinese, Barbeque Spare Ribs, 8 oz pork ribs

Directions

cook scrambled egg set aside, cook shrimp and cut up set aside, cut up boneless chinese spare rib, cook veggies , add rice . stir in soy sauce oyster, hoisin and sesame oil. i add salt and pepper plus mirin and shaoxing wine if i have it.

Serving Size: 1 cup

Number of Servings: 3.5

Recipe submitted by SparkPeople user NIGHTSHADE1020.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 168.3
Total Fat: 6.6 g
Cholesterol: 71.5 mg
Sodium: 455.4 mg
Total Carbs: 17.8 g
Dietary Fiber: 1.0 g
Protein: 9.4 g

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Member Reviews

CD1987279
delicious - 1/16/21
RO2BENT
I think the title is missing something, like rice and ribs - 1/15/21
BILLTHOMSON
I was hesitant with the ingredients, but it turned out delicious - 1/7/21