crock pot teriyaki steak
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
2 lbs chuck steak thinly sliced1/2 tsp ground ginger1 tblsp brown sugar blend splenda1/4 cup soy sauce1 tblsp water & 1 tblsp oil1/2 cup juice from canned pineapple slices or chunks all natural pineapple juice3 tblsp corn starch3 tblsp water
Place cut steak in crock pot mix all ingredients except corn starch and 3 tblsp water and cook on low for 6-7 hours. turn crockpot to high mix corn starch and water together pour and stir until slightly thickened
serves 4 oz each 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user MSSBETTYBOOP6.
serves 4 oz each 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user MSSBETTYBOOP6.
Nutritional Info Amount Per Serving
- Calories: 210.9
- Total Fat: 8.9 g
- Cholesterol: 73.7 mg
- Sodium: 537.5 mg
- Total Carbs: 8.3 g
- Dietary Fiber: 0.2 g
- Protein: 22.4 g
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