Oatmeal Pancakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
1 cup Oatmeal1 tsp cinnamon1 tsp vanilla extract1 TBSP Splenda1 eggwater
In a bowl mix all ingredients. Then add water.
Pour 1/2 mixture in half cup. Then again.
Cook on both sides.
Serve with eggs and/or sf maple syrup.
Number of Servings: 2
Recipe submitted by SparkPeople user KARISSA_125.
Pour 1/2 mixture in half cup. Then again.
Cook on both sides.
Serve with eggs and/or sf maple syrup.
Number of Servings: 2
Recipe submitted by SparkPeople user KARISSA_125.
Nutritional Info Amount Per Serving
- Calories: 132.5
- Total Fat: 4.8 g
- Cholesterol: 138.1 mg
- Sodium: 41.4 mg
- Total Carbs: 16.0 g
- Dietary Fiber: 2.6 g
- Protein: 6.6 g
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