Broccoli & Ham Macaroni Casserole

  • Number of Servings: 4
Ingredients
3 Cups of Whole Wheat Pasta120 Grams Mild Cheddar (Shredded)1 Cup of Chopped Broccoli1/2 Cup of Frozen Corn1 cup of diced Ham
Directions
Preheat Oven to 375 F. Cook noodle until soft. Add corn, broccoli & ham into drained noodles. Layer in the Chedder Cheese. Put all contents into a cassarole dish and bake for 30 to 45 mintues. Add Salt and Papper to taste. Serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user BLUELILLY.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 518.5
  • Total Fat: 15.3 g
  • Cholesterol: 44.3 mg
  • Sodium: 691.5 mg
  • Total Carbs: 69.2 g
  • Dietary Fiber: 9.3 g
  • Protein: 26.3 g

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