Chili Cheese Turkey Burger

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
4 oz ground turkey1 tbsp chopped onion1/4 tbsp chili powder1/4 tsp cumin1/2 oz slice cheddar cheese
Directions
Preheat a non-stick skillet over medium-high heat.

Combine the turkey, onion, chili powder, and cumin. Form a patty. Cook burger for 7-8 minutes on each side. Once it's almost done, place the slice of cheese on top and cook until melted.

*To save myself a few calories, I didn't eat this on a bun.*

Number of Servings: 1

Recipe submitted by SparkPeople user MICHAELA2780.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 259.6
  • Total Fat: 15.8 g
  • Cholesterol: 98.6 mg
  • Sodium: 195.1 mg
  • Total Carbs: 2.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 26.3 g

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