Banana Oat Bran Bread

(1)
  • Number of Servings: 16
Ingredients
.75 cup oat bran1 cup whole wheat flour1 tsp nutmeg1 tsp baking soda.5 tsp baking powder.25 tsp salt2-3 ripe bananas, mashed.5 cup raisins.25 cups nuts2 tbsp lemon juicegrated lemon peel.5 cup sugar2 egg whites.25 cup vegetable oil1 tsp vanilla
Directions


Number of Servings: 16

Recipe submitted by SparkPeople user ALESHABEE.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 82.9
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 139.1 mg
  • Total Carbs: 16.5 g
  • Dietary Fiber: 2.1 g
  • Protein: 2.6 g

Member Reviews
  • RACHELLE53
    Very tasty- next time I will cook it for at least 10 more minutes - 5/14/10
  • YELLOWROSIE
    Sounds tasty! 081026 - 10/26/08
  • FLYINHY37
    I baked this bread at 350, then switched it to 300 for the last 6 minutes. I baked it for 36minutes. I like it a lot, because it tastes more like a bread that's good for you rather than desert. I may add more nuts, raisins, bananas next time! - 10/5/08