PB Chia Breakfast

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
2.0 tbsp PB Fit Peanut Butter Powder1.0 tbsp chia seeds0.5 tsp Vanilla Extract8.0 fl oz Milk, 1%6.0 tsp Splenda
Directions
Chill in Fridge For 30 minutes. Stir well and eat.

Serving Size: 1

Number of Servings: 1.0

Recipe submitted by SparkPeople user GRETCHELL3202.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 238.0
  • Total Fat: 7.4 g
  • Cholesterol: 12.0 mg
  • Sodium: 107.6 mg
  • Total Carbs: 26.1 g
  • Dietary Fiber: 8.0 g
  • Protein: 19.2 g

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