Cucumbers and Cream (or Creamy Cucmbers)
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
2 medium cucmbers, peeled and sliced16 oz. light or fat free sour creamabout 1 cup of vinegarSalt and Pepper to taste
Mix sour cream and vinegar in a large bowl. I usually taste it to make sure I didn't add too much vinegar. I have heard of people adding sugar too. So you may add some if you like.
Add sliced cucmbers to sour cream mixture. Add salt and pepper to taste.
Number of Servings: 10
Recipe submitted by SparkPeople user NIKKI214133.
Add sliced cucmbers to sour cream mixture. Add salt and pepper to taste.
Number of Servings: 10
Recipe submitted by SparkPeople user NIKKI214133.
Nutritional Info Amount Per Serving
- Calories: 78.1
- Total Fat: 4.0 g
- Cholesterol: 15.7 mg
- Sodium: 178.6 mg
- Total Carbs: 8.5 g
- Dietary Fiber: 0.6 g
- Protein: 3.6 g
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