Spreadable Strawberries

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 25
Ingredients
14 cups Dole Frozen Sliced Strawberries .25 cup Honey
Directions
Place frozen strawberries in a large heavy pot, drizzle honey over top. Let thaw partially; until you can stir and has some natural juice on bottom of pan. Cook gently on low heat until begins to bubble and simmer until desired thickness. Cool and place in small freezer containers, enough for about 10 - 14 days. Label and place in freezer until ready to enjoy. These should keep about 10 - 14 days in refridgerator. Note: Does NOT thicken like jam or jelly!!

Serving Size: 2 Tbsp (approx)

Number of Servings: 25

Recipe submitted by SparkPeople user TINAMBRADY.

Servings Per Recipe: 25
Nutritional Info Amount Per Serving
  • Calories: 38.3
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.1 mg
  • Total Carbs: 10.1 g
  • Dietary Fiber: 1.7 g
  • Protein: 0.3 g

Member Reviews
  • SUSANBEAMON
    Very interesting. Next I will try it with fresh berries. - 4/7/21
  • USMAWIFE
    that is a lot of strawberries.. - 4/6/21