Pasta Salad
- Number of Servings: 9
Ingredients
6.0 oz Barilla veggie rotini98.0 gram(s) bell pepper, red, sweet, raw164.0 Grams Cauliflower, raw61.0 Grams Celery, raw123.0 Grams Carrots, raw15.0 tbsp Salad Dressing, Good Seasons Italian Salad Dressing Prepared
Cook pasta according to directions. Mix cooled pasta with diced veggies and dressing. Chill.
Serving Size: 4 oz serving
Number of Servings: 9.0
Recipe submitted by SparkPeople user TRACYCOL826.
Serving Size: 4 oz serving
Number of Servings: 9.0
Recipe submitted by SparkPeople user TRACYCOL826.
Nutritional Info Amount Per Serving
- Calories: 189.0
- Total Fat: 12.1 g
- Cholesterol: 0.0 mg
- Sodium: 287.7 mg
- Total Carbs: 18.5 g
- Dietary Fiber: 1.8 g
- Protein: 3.3 g