Fried egg sandwich

Name: Fried egg sandwich Recipe
Yield: 1
Ingredients: 1 serving Egg Fried- one large; 1 serving Multigrain Toast Sliced Bread; 1 serving Kraft Cheddar Cheese Slice 2% milk

Number of Servings: 1

Ingredients

1 serving Egg Fried- one large 1 serving Multigrain Toast Sliced Bread 1 serving Kraft Cheddar Cheese Slice 2% milk

Directions

Toast bread pan fry egg then add egg to toasted bread and add cheese

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user REDNECKGIRL1028.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 219.0
Total Fat: 11.0 g
Cholesterol: 10.0 mg
Sodium: 424.0 mg
Total Carbs: 17.3 g
Dietary Fiber: 1.3 g
Protein: 12.8 g

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