Vegan Taco
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
.5 cup Chickpeas (garbanzo beans) .5 cup, chopped Walnuts 4 tsp Lawry's Taco Seasoning
Combine chickpeas and walnuts in a food processor with taco seasoning. Pulse until chopped fine, do not over pulse, you want your mixture chunky.
Serving Size: 4-1/4 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user GORGEOUSNANA63.
Serving Size: 4-1/4 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user GORGEOUSNANA63.
Nutritional Info Amount Per Serving
- Calories: 141.1
- Total Fat: 10.3 g
- Cholesterol: 0.0 mg
- Sodium: 240.0 mg
- Total Carbs: 10.4 g
- Dietary Fiber: 2.3 g
- Protein: 3.8 g