Jenn's Turkey Meatloaf

(3)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
ground turkeyoatmealgarlicketchup, low carb
Directions
Beat egg in a bowl, then add all ingredients but ketchup in a large bowl. Place in 9x9 baking dish. Place dish in oven preheated to 350 degrees.

Bake 30 minutes. Remove from oven, top with ketchup and place back in oven for 15 remaining minutes.

Number of Servings: 8

Recipe submitted by SparkPeople user JENNCHANG.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 150.5
  • Total Fat: 5.4 g
  • Cholesterol: 66.6 mg
  • Sodium: 549.8 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 1.9 g
  • Protein: 14.0 g

Member Reviews
  • CHERRY54
    if you ladies look to the right it has ingredient details you can figure out how much?? i think it sounds great and will try it - 10/19/08
  • CHRISTINARIAB
    How much do you use of each of the ingredients. Egg is not on the ingredient list. It sounds very good I will try and guess on the amounts. - 9/22/08
  • CHRISTA0123
    I wish I could rate the recipe, but there are not proper amounts for ingredients...Sounds good. - 9/15/08
  • I3EI3EGIRL
    I work with Jennifer and I've never had turkey meatloaf before until she brought it in one day for lunch and let me have some since I didn't have anything to eat that day. It's delicious and filling! I never got the recipe the first time so I'm glad she posted it. Thanks Jenn! I will make it soon. - 8/6/08