Quacamole
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
1 small tomato (seeded and chopped)1 small onion chopped (aprox. 1/2 cup)1 clove of garlic (minced)1 Avocado (peeled, seeded, and chopped)Juice of 1, small lime. (only use half if really juicy)1 tsp of salt (if desired)
Place all ingrediants in a small bowl. Make sure the avocado is smashed, so there are no large chunks. *This can easily be done with a potato masher or fork.
Serve with veggies, baked tortillas, or with grilled chicken or steak.
Number of Servings: 4
Recipe submitted by SparkPeople user LV4DIERKS.
Serve with veggies, baked tortillas, or with grilled chicken or steak.
Number of Servings: 4
Recipe submitted by SparkPeople user LV4DIERKS.
Nutritional Info Amount Per Serving
- Calories: 88.8
- Total Fat: 6.8 g
- Cholesterol: 0.0 mg
- Sodium: 588.4 mg
- Total Carbs: 7.7 g
- Dietary Fiber: 3.6 g
- Protein: 1.4 g
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