Crazy Plates Whole Wheat Pancakes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 cup all purpose flour1 cup whole wheat flour1.5 tsp baking powder1/2 tsp each of baking soda and salt1 3/4 cup buttermilk (I used 1% milk with vinegar)2 tbsp reduced-fat butter or margarine melted (not fat free)1 egg1 tbsp honey1/2 tsp vanilla1/2 cup mashed, ripe bananas (optional)
Directions
Makes 10 pancakes (4 inch in diameter)

Number of Servings: 10

Recipe submitted by SparkPeople user PETFREW.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 128.3
  • Total Fat: 2.5 g
  • Cholesterol: 1.7 mg
  • Sodium: 315.7 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 1.8 g
  • Protein: 4.6 g

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