Oven Sweet Potato Fries

(10)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1 large sweet potato, peeled and cut into wedges2 teaspoons canola oil1/4 teaspoon salt Pinch of cayenne pepper
Directions
Preheat oven to 450°F. Toss sweet potato wedges with oil, salt and pepper. Spread the wedges out on a rimmed baking sheet. Bake until browned and tender, turning once, about 20 minutes total.


Number of Servings: 2

Recipe submitted by SparkPeople user SRICARD72.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 108.0
  • Total Fat: 4.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 299.1 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 2.0 g
  • Protein: 1.1 g

Member Reviews
  • CD6673376
    Good, Thanks - 1/17/12
  • LOSETONEED
    Easy to make and delicious to eat! - 6/12/10
  • HRTBRKR2013
    Everyone loved these. - 1/2/10
  • LOOKINFIT1
    Tastes Great! Super easy to make. Will definately make again and often. - 6/24/09
  • FIT_ARTIST
    I dredged my sweet potatoes in bread crumbs and parmesan cheese (after dipping in a beaten egg)
    Also, AZQUATTERS, sweet potatoes just turn out limp. It's their character... - 10/15/08
  • AZSQUATTERS
    I am trying this tonight, will let you know the outcome.~ I liked them, but they came out limp. Not quite sure what I did wrong?! - 9/27/08
  • CDAWG331
    Awesome!! - 9/23/08
  • THINNEVADAKID
    I love sweet potatoes and can't wait to try this. - 9/20/08
  • MISSYKEMP
    These were very good, and normally, I don't care for sweet potatoes. I will definitely be making them again. - 9/2/08