Oven Sweet Potato Fries
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
1 large sweet potato, peeled and cut into wedges2 teaspoons canola oil1/4 teaspoon salt Pinch of cayenne pepper
Preheat oven to 450°F. Toss sweet potato wedges with oil, salt and pepper. Spread the wedges out on a rimmed baking sheet. Bake until browned and tender, turning once, about 20 minutes total.
Number of Servings: 2
Recipe submitted by SparkPeople user SRICARD72.
Number of Servings: 2
Recipe submitted by SparkPeople user SRICARD72.
Nutritional Info Amount Per Serving
- Calories: 108.0
- Total Fat: 4.7 g
- Cholesterol: 0.0 mg
- Sodium: 299.1 mg
- Total Carbs: 15.8 g
- Dietary Fiber: 2.0 g
- Protein: 1.1 g
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