COCONUT MACAROONS
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 21
Ingredients
Directions
14 OZ COCONUT1 CAN OF EAGLE BRAND MILK1 TSP OF ALMOND EXTRACT1/2 TSP OF CINNAMON
BLEND ALL INGREDIENTS TOGETHER AND SPOON ONTO A COOKIE SHEET THAT HAS BEEN SPRAYED WITH NON-STICK. BAKE @ 350 DEGREES FOR 15 MINUTES. REMOVE FROM THE OVEN AND ALLOW TO COOL SLIGHTLY--5 MINUTES. TRANSFER TO A DISH EITHER LINED IN WAX PAPER OR LIGHTLY SPRAY THE DISH WITH NON-STICK AND SPREAD AROUND WITH A PAPER TOWEL.
EASY AND GLUTEN-FREE.
Number of Servings: 21
Recipe submitted by SparkPeople user LWFLOWER.
EASY AND GLUTEN-FREE.
Number of Servings: 21
Recipe submitted by SparkPeople user LWFLOWER.
Nutritional Info Amount Per Serving
- Calories: 129.5
- Total Fat: 7.8 g
- Cholesterol: 4.8 mg
- Sodium: 22.9 mg
- Total Carbs: 13.9 g
- Dietary Fiber: 1.7 g
- Protein: 2.1 g
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