mixed greens
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 c mustard greens1 c turnip greens3 c collard greens1/2 c onions and 1/2 c green peppers2 Tbs cider vinegar2 cloves garlic3 strips bacon and 3 Tbs olive oil
Cut each bacon strip into 3 pcs, fry until crisp
Drain off excess fat
Add onions and green peppers, cook until onions are transparent
Add rest of ingredients
Cook for at least 30 minutes
Number of Servings: 6
Recipe submitted by SparkPeople user BEEJAY68.
Drain off excess fat
Add onions and green peppers, cook until onions are transparent
Add rest of ingredients
Cook for at least 30 minutes
Number of Servings: 6
Recipe submitted by SparkPeople user BEEJAY68.
Nutritional Info Amount Per Serving
- Calories: 81.9
- Total Fat: 7.0 g
- Cholesterol: 0.0 mg
- Sodium: 11.8 mg
- Total Carbs: 4.7 g
- Dietary Fiber: 1.8 g
- Protein: 1.4 g
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