Oatmeal & Egg Pancake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1/2 c. Oatmeal2 Egg Whites1 Whole Egg
Directions
Mix well pour into skillet cook 5 minutes on each side. Spray w/I can't believe it's not butter and add 1T of Sugar Free Syrup.

Number of Servings: 1

Recipe submitted by SparkPeople user KATHILIZ.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 274.2
  • Total Fat: 7.4 g
  • Cholesterol: 187.0 mg
  • Sodium: 90.4 mg
  • Total Carbs: 35.2 g
  • Dietary Fiber: 4.0 g
  • Protein: 16.5 g

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