zucchini casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
4 cups zucchini1 small onion6 slices baconcheddar cheeseone small can tomato sauce
Par boil zucchini for 2 minutes, drain and set aside. Saute chopped bacon and onion. Layer
zucchini and bacon/onion in casserole dish. top with tomato sauce and cheddar cheese. Bake for 30 minutes at 350 degrees
Number of Servings: 6
Recipe submitted by SparkPeople user DONNARR.
zucchini and bacon/onion in casserole dish. top with tomato sauce and cheddar cheese. Bake for 30 minutes at 350 degrees
Number of Servings: 6
Recipe submitted by SparkPeople user DONNARR.
Nutritional Info Amount Per Serving
- Calories: 149.1
- Total Fat: 9.5 g
- Cholesterol: 25.2 mg
- Sodium: 435.9 mg
- Total Carbs: 9.0 g
- Dietary Fiber: 2.5 g
- Protein: 8.1 g
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