QCSAHP - Pizza Pasta Salad

  • Number of Servings: 4
Ingredients
To Prepare for Group:1. Toss all ingredients in large bowl.2. Bag recipe.
Directions
Cooking Day:
1. Thaw.


Number of Servings: 4

Recipe submitted by SparkPeople user JLOHERN.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 529.3
  • Total Fat: 22.2 g
  • Cholesterol: 57.1 mg
  • Sodium: 1,164.9 mg
  • Total Carbs: 55.6 g
  • Dietary Fiber: 2.5 g
  • Protein: 24.8 g

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