Low Cal fruit dip

  • Minutes to Prepare:
  • Number of Servings: 120
Ingredients
8 oz container lite cool whip6 oz container lite yoplait raspberry yogurt
Directions
fold together the cool whip and yogurt until well blended. Return to refrigerator and chill. Serve with fruit plate ... for dipping

serving size about 1/2 Tablespoon per dip

Number of Servings: 120

Recipe submitted by SparkPeople user .

Servings Per Recipe: 120
Nutritional Info Amount Per Serving
  • Calories: 5.0
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.7 mg
  • Total Carbs: 0.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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