Jose's Salsa

Minutes to Prepare: 20

Number of Servings: 20

Ingredients

15 tomatillos8 tomatoes1 large onion1 bunch of cilantro3 limes for juice4 garlic cloves1 teaspoon salt or to taste

Directions

Chop it all up into small cubes. I use a garlic press on one of the cloves to add an extra punch to the flavor. I use one bunch of cilantro.

Number of Servings: 20

Recipe submitted by SparkPeople user ZOFTIGNOMORE.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 23.7
Total Fat: 0.4 g
Cholesterol: 0.0 mg
Sodium: 121.4 mg
Total Carbs: 5.1 g
Dietary Fiber: 1.2 g
Protein: 0.8 g

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