Dolly's Slow Cooker Chicken
- Number of Servings: 8
Ingredients
1 can Campbell's Golden Mushroom Soup2 Tbsp Country Crock margarine1 envelope of onion soup, dry mix1 1/4 lb uncooked boneless, skinless, chicken breast1/4 cup light sour cream1/3 cup white wine1/2 10 oz package of frozen peas2 cups instant brown rice, uncooked
Put all incredients, except for brown rice, in slow cooker. Cook on low for 6 hours.
Cook rice separately. Pour chicken mixture over rice and serve.
Number of Servings: 8
Recipe submitted by SparkPeople user N2THELIGHT.
Cook rice separately. Pour chicken mixture over rice and serve.
Number of Servings: 8
Recipe submitted by SparkPeople user N2THELIGHT.
Nutritional Info Amount Per Serving
- Calories: 244.4
- Total Fat: 4.7 g
- Cholesterol: 39.1 mg
- Sodium: 665.7 mg
- Total Carbs: 28.4 g
- Dietary Fiber: 2.0 g
- Protein: 18.8 g
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