Turkey & Wheat Germ Meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1lb ground turkey1 chicken cube1 c. boiling water1/2 c. bread crumbs1/4 c. wheat germ3 egg whites1 tbsp garlic powder w/ parsley 2 tsp salt1 tsp pepperPam cooking spray1/3 c. ketchup
Preheat oven to 350 degrees. Add bouillon cube to boiling water. Mix all ingredients together, except ketchup, in a large bowl. Lightly spray loaf pan with cooking spray and place in pan. Bake at 350 degrees for 30 minutes. Remove from oven, top with ketchup and place back in oven for 15 minutes. Cool 5 minutes, then serve.
Number of Servings: 4
Recipe submitted by SparkPeople user JOY8979.
Number of Servings: 4
Recipe submitted by SparkPeople user JOY8979.
Nutritional Info Amount Per Serving
- Calories: 286.3
- Total Fat: 10.4 g
- Cholesterol: 80.0 mg
- Sodium: 1,772.2 mg
- Total Carbs: 25.3 g
- Dietary Fiber: 2.9 g
- Protein: 29.8 g
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