Yogurt Dessert

Name: Yogurt Dessert Recipe
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 1 cup non-fat yogurt; 1 heaping tablespoon non-fat sugar-free instant white chocolate pudding mix; 1/2 cup raspberries (if using frozen make sure there is not added sugar); Directions: mix the yogurt and DRY pudding mix together in a bowl. Put in a nice glass dessert dish. Top with the raspberries.; Makes 1 1-cup serving. Can be doubled tripled etc.; *your favorite fruit could be substituted for the raspberries.

(4)

Minutes to Prepare: 5

Number of Servings: 1

Ingredients

1 cup non-fat yogurt1 heaping tablespoon non-fat, sugar-free, instant white chocolate pudding mix1/2 cup raspberries (if using frozen, make sure there is not added sugar)Directions: mix the yogurt and DRY pudding mix together in a bowl. Put in a nice glass dessert dish. Top with the raspberries.Makes 1 1-cup serving. Can be doubled, tripled, etc.*your favorite fruit could be substituted for the raspberries.

Directions

Number of Servings: 1

Recipe submitted by SparkPeople user DOLLYB1.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 167.3
Total Fat: 0.8 g
Cholesterol: 4.9 mg
Sodium: 188.7 mg
Total Carbs: 25.9 g
Dietary Fiber: 4.2 g
Protein: 14.6 g

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Member Reviews

XXBLACKMAMBA
This was so delicious! I put rasberries in the bottom of the glass as well as the top, and put chocolate shaving on the top. It was 10 times better than ice cream and a lot healthier. My brother even loved it, and he hates yogurt! - 1/17/09
BEADINCHICK
really good. better than mixing sf pudding with milk, thicker and richer tasting. I've substituted all kinds of fruit and pudding, and this is just good. - 12/22/08

Reply from DOLLYB1 (12/22/08)
Thanks for the nice comment. I haven't used any other puddings or fruit but I'm going to now! :-)
HEAVENLYHEARTS
oh yum!!!
I used fat free or almost fat free yogurt with fruit on top, but never some pudding.. This will be delicious!!
I think I will make some tonight!!!
Thanks!!!!! - 11/9/08
SPRING6710
trying it tonight! - 1/6/10