hot tomato soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
tomatoes, carrots and onion, little oil and salt to taste
ABOUT 1/2 CUP PER PERSON.
Number of Servings: 1
Recipe submitted by SparkPeople user SHASHIREKHA.
Number of Servings: 1
Recipe submitted by SparkPeople user SHASHIREKHA.
Nutritional Info Amount Per Serving
- Calories: 37.8
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 16.2 mg
- Total Carbs: 8.4 g
- Dietary Fiber: 2.0 g
- Protein: 1.5 g