Bacon Sandwich

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
2 rashers baconPhilidelphiaIceburg LettuceCucumber with peelBreadButter
Directions
Makes one sandwich.

Butter 2 peices of bread
Fry or grill bacon until cooked
Spread a tbsp of philidelphia on bread
Chop 1 cup lettuce
Slice 0.4 of a cup of cucumber with peel.


When bacon is cooked place on a slice of bread. Then add the lettuce and cucumber.
Place the slice of bread with philidelphia on and cut as wanted.

Number of Servings: 1

Recipe submitted by SparkPeople user XHELENX1.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 371.5
  • Total Fat: 24.6 g
  • Cholesterol: 57.2 mg
  • Sodium: 673.7 mg
  • Total Carbs: 28.6 g
  • Dietary Fiber: 2.2 g
  • Protein: 9.7 g

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