Cheesy Pesto Chicken Pasta

(4)
  • Number of Servings: 1
Ingredients
Barilla Plus PennePesto SauceChicken BreastMozzarella
Directions
1.Boil Water and Add Penne Pasta.
2.When Pasta is Tender, Drain Water
3.Put stove on low and put the pasta back into the pot.
4.Add pesto and stir until evenly spread among pasta.
5.Add cooked chicken to the pasta.
6.Add grated cheese to the pasta and stir until cheese is melted.

Cooking Chicken:
1. Cut into small pieces and marinate in your choice of seasoning.
2. Cook in a pan until done.

Number of Servings: 1

Recipe submitted by SparkPeople user BELLADG206.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 438.2
  • Total Fat: 16.6 g
  • Cholesterol: 55.6 mg
  • Sodium: 490.2 mg
  • Total Carbs: 41.8 g
  • Dietary Fiber: 4.8 g
  • Protein: 29.6 g

Member Reviews
  • ORCHARDGRL
    The whole family loved it! I did put my own little twist on it and made a spinach pesto with dried basil for extra nutrients and I also used spaghetti noodles. It was great! - 7/26/08
  • HISPANICCHIK_13
    Lol this is really great. - 7/14/07
  • BORICUA8709
    I LOVE pesto but it's oh so bad for you lol. Great recipe! - 3/24/07