Garbanzo bean salsa

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
1 can Rotel (any flavor, but I prefer the lime & cilantro)1 can garbanzo beansspices (salt, garlic, herbs, etc.) to taste
Directions
Drain can of garbanzo beans. Add can of undrained Rotel tomatoes. I tend to mash them garbazo beans a little for a more salsa-like consistency. Serve on toast or with wheat thins or crackers for a light snack. Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user HOFFMMR.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 105.2
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 419.3 mg
  • Total Carbs: 20.1 g
  • Dietary Fiber: 3.9 g
  • Protein: 4.3 g

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