Ratatouille

Name: Ratatouille Recipe
Yield: 6
Ingredients: See above

Number of Servings: 6

Ingredients

See above

Directions

Number of Servings: 6

Recipe submitted by SparkPeople user MDGOODS.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 115.2
Total Fat: 4.9 g
Cholesterol: 0.0 mg
Sodium: 1,163.4 mg
Total Carbs: 17.2 g
Dietary Fiber: 4.4 g
Protein: 3.1 g

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